Probably my favorite treat.. er.. snack(?) type food my family always made in the Summer were cheesy chicken wontons. While I admittedly dont know the recipe myself yet, I do hope that in my later ventures in life living out in the real world I will soon inherit the recipe (even though I could just look up a similar one).The wonton wraps get pretty solid and crunchy so its best not to just pop them like other snacks. I enjoy them both refrigerated and warm. Can't wait to have some of these again.
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