Yakushisoba: Taste of Neighpan

If there's one thing Kisho has learned from his over 60 years in life, it's that nobody has any fun on an empty stomach. So, when he heard the news that the Canterlot Carnival was looking for vendors to fill it's grounds, he just HAD to snag a spot! Unfortunately for him, he can't afford to just leave his restaurant unattended for the duration of the carnival, buuuuuut, he does have someone who's willing to take his place. Amid the bustling fairgrounds stands a humble stall fit with a counter, three stools, a few privacy flaps, and a small kitchen in the back. A menu board outside shows the stall's offerings. Largely, Neighpanese street foods, and a few types of soup. A sticker lists the takoyaki as a "customer favorite." Carnival-goers come, and go from the stall. Eating their fill, then moving on to the many other stalls, and activities.  Behind the counter, Nar stands alone, adorned in his work uniform. White shirt, red apron with the restaurant's logo on it, and a red kerchief acting as a bandana/hair net. Pulling aside one of the privacy flaps, you step inside. Though deep in his work, Nar turns his head to greet you enthusiastically.  "Yōkoso! What's looking good today?" Menu board: Takoyaki (10ct): 3 bits. Customer Favorite!  Fried Rice/White Rice: Small: 2 bits. Medium: 4 bits. Large: 6 bits Yakitori: 2 bits Taiyaki: 2 bits. Custard, Chocolate, or Red Bean flavored.  Dango: 1 bit. Onigiri: 2 Bits Yakisoba: 5 bits Miso Soup: Small: 1 bit. Medium: 3 bits. Large: 5 bits Ramen: 7 bits